Fried Green Tomatoes

Photo by Suzzycue Hi :) Fried green tomatoes are a delicious fall dish. We always have lots of green tomatoes sitting on the window ledges to ripen. I couldn't wait , so , I fried some of them up to eat. The recipe is so easy. You wash and slice the tomato, dip it in flour ( I spiced the flour up with garlic powder and Italian seasonings), dip it in 3 eggs that were beaten, then dip the tomato in bread crumbs.(You can season every dip if you wish) Then, you can use a deep fryer like I did or bake them on a screen, over a cookie sheet, in a 350 degree oven until brown. They are delicious. I have made them both ways. There is less calories if you bake them, is all. Enjoy this simple Fall treat :)